NewCondition 36.00
In Stock

INGREDIENTI: POLPA DI LUMACHE specie Helix Pomatia, acqua , sale, aromi naturali.

MODO D’USO : Scolare le lumache, lavarle accuratamente e cucinarle a piacere.


Peso : 830 g

Peso sgocciolato : 450 g

chiocciole-al-naturale-pulite-e-precotte-830g

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